Liveblogging Top Chef...

Posted on November 20th, 2008
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…for as long as the brown girl is in the ring. :) I’m here in DC, on the Hill, at Chef Spike’s (Season 4 badboy) Good Stuff Eatery, where he hosts a Top Chef viewing party. If you are on my home coast, are DVR-ing it or otherwise don’t want spoilers, do not go past the jump!

::

Time for the quick-fire challenge! The contestants have to recreate an iconic NY dish. Before they announce what that dish is, people here are screaming pizza, cheesecake…nope, wrong. They will need to make a HOT DOG, for Chef Donatella Arpaio.

Okay, I’m a life-long vegetarian who finds hot dogs repulsive and even I know that rice paper is probably a bad idea for a casing.

Brown girl’s strategery: Indian-inspired kebab dog w/caramelized onions and other gunk, from RAD-icka.

Poor Padma! There was a bone in her ... [Follow Original Article link for full content.]

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